Grillers American Diner
Monday | 09:00 am - 10:30 pm |
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Tuesday | 09:00 am - 10:30 pm |
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Wednesday | 09:00 am - 10:30 pm |
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Thursday | 09:00 am - 10:30 pm |
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Friday | 09:00 am - 10:30 pm |
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Saturday | 09:00 am - 10:30 pm |
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Sunday | 09:00 am - 10:30 pm |
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Public Holidays | Open Now | 09:00 am - 10:30 pm |
REVIEWS
PHOTO GALLERY
ABOUT US
The concept of the American diner is perhaps the most timeless dining tradition that we know as a society.
Welcome to our updated version here in Port Elizabeth. Our intention, in its most sincere form, is to take the genre of a diner and keep it evolving within the very fabric of the dining landscape.
We hope and trust that you'll enjoy your experience at Grillers...at the diner and online.
SERVICES
Breakfast:
Rise & Shine
2 rashers bacon, 1 egg, grilled tomato and a slice of toast
French Toast
with syrup, 3 rashers bacon and grilled tomato
New York
3 rashers bacon, 2 eggs, grilled tomato, flapjacks and syrup
Mississippi
2 rashers of bacon, 1 egg, sausage, fried potato, sautéed mushrooms and 2 slices of toast
Golden Oldies
3 rashers of bacon, 2 eggs, tomato and onion relish, russian, fries and 2 slices of toast
Route 66
3 rashers of bacon, 2 eggs, fried onions, bolognaise, fried potato and 2 slices of toast
Chicago Cheezy
Cheese griller, 2 eggs, sautéed mushrooms, beef patty, slice of cheese, fries and 2 slices of toast
Whitehouse Special
2 rashers of bacon, 2 eggs, sausage, philly steak, tomato and onion relish, fried potato and 2 slices of toast
It’s Toast:
BLT
Bacon, lettuce, tomato and mayo. A diner favourite!
Ham & Cheese
With tomato and mayo. Very tempting!
Chicken & Mayo
Topped with lettuce and tomato
Smoked Chicken Melt
Smoked chicken, melted cheddar and mayo
Toasted Fillet Steak
100g fillet, fried onions, lettuce & tomato
Let’s Go Clubbing:
CLUB GRILLERS
Bacon, smoked chicken & mayo, lettuce, tomato
Club Delight
Chicken & mayo, bacon, cheese, lettuce & tomato
Club Special
Chicken breast, bacon, pineapple & cheese
Club USA
Fillet steak, egg & cheese
Biggest Dogs in town:
Hotdog
With either relish or tomato and mustard sauce
Russian Dog
With either relish or tomato and mustard sauce
Cheese Dog
Cheese griller with relish or tomato and mustard sauce
Philly Cheese Dog
Oh so soft steak strips, mushrooms, onions and green pepper, topped with Cheddar
Salad Time:
Garden
Any fresher and it would still be on the farm
Greek
Garden salad with creamy feta and olives
Smoked Chicken
Topped with slices of smoked chicken
Grillers Salad
Bacon bits, croutons and blue cheese sauce
Saucy & Sexy:
Mo’Town Mushroom Sauce
So smooth and creamy!
Cincinatti Cheese
Go on, we won’t tell!
Monkey Gland
A favourite with the locals!
Pepper Sauce
This one might be our favourite!
New York
Mushroom sauce with a slice of cheese
Blues Burger
Bacon bits and blue cheese sauce...Awesome!
Burgers:
Griller Original Choice
The best in the West!
Cheese
Elvis would approve! Topped with 2 slices of cheese
Hawaiian
Aloha from the Islands! Topped with a grilled pineapple ring
Western
From the wild, wild west! 2 slices of cheddar & BBQ sauce
Peri-Peri
Peri-Peri basted to combine flavour with mild heat
Jalapeno
Eez very, very good Senor...Senorita!
Bacon & Cheese
The cow/chicken and the hog!
Double beef or chicken
Need any help with that?
Dagwood
This is the Boss of all burgers! Born in the USA!
Steak Burger
100g fillet steak
Rib Burger
2 x 100g rib strips, straight from the ranch
“Americans eat nearly 50 billion burgers a year, which translates to three burgers a week for every single person in the United States. That's a lot of beef.”
Grills:
Chargrilled Rump
Billy the kid would tip his hat!
Mo’Town Mushroom Rump
A timeless classic!
Pepper Sauce Rump
Did we mention that this may be the best!
Monkey Gland Rump
One for the local folk!
New York Rump
Mushroom sauce and sliced cheese
Bacon & Cheese Rump
Why have only the cow...If you can throw in the hog as well!
T-Bone (350g)
When two meats meet, it’s a beautiful thing!
Fillet Steak (250g)
Love me tender, love me true!
Mo’town Mushroom Fillet
One for the ages!
Pepper Fillet (200g)
You’ll regret it if you don’t!
Monkey Gland Fillet (200g)
One for the local folk
Lamb Chop Grill
3 x 120g succulent chops and an egg
Mixed Grill
200g Rump, lamb chop, sausage and an egg
New York Fillet (200g)
Mushroom sauce and a slice of cheddar. Knock yourself out!
Bacon & Cheese Fillet (200g)
Live a little!
Combo’s:
Surf & Rib
Half a rack of ribs plus 130g calamari and tartar sauce
Surf & Turf
200g steak plus 130g calamari and tartar sauce
Steak & Wings
200g steak basted and flame grilled with deep fried chicken wings
Rib & Steak
For all you rednecks!
Rib & Chicken
Half a rack and a quarter BBQ chicken. This might be messy!
Rib & Wings
Half a rack and crumbed wings.
Cool Meals:
Alfredo
Noodles topped with a creamy mushroom and ham sauce
Vegetarian
Noodles topped with a creamy mushroom, garlic & herb sauce
Beef Curry (Boneless)
with rice and chutney & tomato and onion salad
Mutton Curry (Boneless)
with rice and chutney & tomato and onion salad
Chicken strip pasta
Noodles topped with chicken in a creamy fruity curry sauce
Philly Steak pasta
Softest steak strips, mushrooms & peppers in a creamy sauce
Spaghetti bolognaise
Brando’s favourite
Fish & Chicken:
Fish & Chips
The freshest hake! Have it grilled or in a batter, it doesn’t matter!
Calamari Meal
Always fresh, always tender. With tartar sauce
Calamari & Fish Combo
A dynamic duo for one!
Quarter Chicken
BBQ flame grilled!
Peri-Peri Quarter Chicken
Call the fire department!
BBQ Chicken Breasts
3 Flame grilled breasts!
Chicken Schnitzel
Always a winner! Not one, but two crumbed breasts topped with creamy mushroom sauce and two slices of cheddar
Chicken Cordon Bleu
Two crumbed breasts, stuffed with ham and cheddar and covered in cheese sauce
Come have some fun:
Kids breakfast
Bacon, egg & flapjack
Vienna & fries
Grab & Run meal, they have to go play!
Beef burger
¼ Pound ground beef on a bun with mayo and fries
Cheese burger
¼ Pound ground beef, lettuce, mayo, tomato & cheese on a bun with fries
Chicken burger
Chicken breast on a bun with mayo and fries
Rib burger
Deboned rib patty, lettuce and tomato on a bun with fries
Diner Eatiquette:
- Loud eating noises such as slurping and burping are very impolite. The number one sin of dinner table etiquette!
- Talking with one's mouth full is not only unpleasant to watch, but could also lead to choking! Definitely not a good idea!
- No personal CHECKS accepted
- Feet off the furniture
- No Singles in Booths over week-ends
- Order what you want, eat what you get
- If you like us, tell others... if you don’t, tell us!
- Don’t be a stranger
- Time to go? Please pay your waitron
- If we are crowded and you are short of time, then we suggest you join us another day.
- We work hard to serve as many people as quickly as possible! However, we cannot make your food more quickly or make the people who came before you go away.